The Student News Site of Pattonville High School

PattonvilleTODAY

Breaking News
The Student News Site of Pattonville High School

PattonvilleTODAY

The Student News Site of Pattonville High School

PattonvilleTODAY

All content by Selena Riede
Stirring is needed in this process to keep the consistency. This will make the cake less crunchy and taste better.

[Photo]

May 14, 2021
First to start off, you need to add the dry cake mix to a bowl. Remember to preheat the oven to the the specific heat.

[Photo]

May 14, 2021
Lined up and ready to go, ingredients are the main key into making a cake. “I feel like baking a cake from the box is the fastest way to make a cake, said Selena Riede

[Photo]

May 14, 2021
Next you need to add the liquid ingredients like oil and water. Making sure all the measurements at up and are right.

[Photo]

May 14, 2021
The last ingredient you want to included in your recipe is eggs. With the satisfying crack to the yoke flowing it out it will allow the cake to look normal.

[Photo]

May 14, 2021
If you have a sweet tooth, cake is the way to go. Filled with sugar and comfort, it is accessible for whenever desired, with easy steps to follow.

[Photo]

May 14, 2021
Load More Stories
Activate Search
Selena Riede